Reporter: In order to maintain this quality before, or taste, will add other additives, there is no such situation? Liping
button: our enterprises do not have this problem,mac brushes on the one hand it is what I just said, a product line is very rich, 2.8 can also produce milk products, more than 2.95 can produce their own products,
Reporter: If you want the ultimate production of our milk,mac makeup milk protein such that only 2.8 of milk, then we are. Niu Liping
: can not be produced, it can not produce. Is not able to add anything, you can only go with the high quality milk production.
Reporter: normal medium or small businesses.
button Liping: Because small businesses, I think it is mainly a,north face denali of course, it also has cost considerations. Because it may lower the fat, in order to achieve that standard you add something to this that bad.
view, the standard high and low protein content of milk on the dairy industry, the impact of what will be, there are many unknowns. The controversy surrounding the new national standard in the dairy Another focus is the total number of colonies.nhl hockey The new standard increased from the original 50 million to 200 million, than the United States, the European Union 10 million higher than the standard 20 times, exclaimed the industry back 25 years for the night. So, this standard is determined?
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